Ingredients:Butter 8 oz
Brown sugar 1 cup
Granulated sugar 1 cup
Eggs 2
Vanilla Essence 1 tsp
Flour 2 cups
Corn flour ¼ cup
Baking powder ½ tsp heaved
Baking soda ½ tsp
Salt ¼ tsp
Choco chips 1 cup heaved
Chopped walnuts ½ cup
Milk ½ cup
Method:
Grease and line a nine inch pie dish with butter paper. Sieve together flour, salt, baking powder, baking soda and corn flour. Beat butter and both the sugars together. add eggs and beat. Add essence. fold in the flour mixture with milk and chocolate chips. Spread the batter in the pan and sprinkle some more chocolate chips on the surface of the batter. Bake in a pre heated oven 180 degrees for 20 to 25 mins. Cool in the pan for 15 mins then remove.
